About Us

ABOUT BARAAT CATERING

Baraat Catering is one of the leading providers of premium catering services in Delhi NCR, known for delivering unforgettable culinary experiences for weddings, private celebrations, and corporate events. We specialise in creating customised Regional Indian and International menus, thoughtfully curated to suit your taste, theme, and occasion.
 
From elegant plated dinners and lavish buffet spreads to interactive live food stations and crafted beverage experiences, Baraat Catering offers a seamless blend of flavour, presentation, and professional service. Whether you are hosting an intimate house gathering or a grand celebration, our team ensures every detail is executed with precision and care.
  As a trusted name in wedding catering services in Delhi, we take pride in transforming wedding celebrations into memorable dining experiences for couples and their guests. Our expertise also extends to birthday party catering, cocktail parties, festive gatherings, and corporate events, making us a preferred choice for clients seeking reliable and high-quality catering solutions.
 
At Baraat Catering, our mission is simple – to create moments that your guests will remember long after the celebration ends. With flexible packages, customised menus, and a commitment to excellence, we bring together great food and refined service to elevate every event.
 
If you are looking for the best catering service in Delhi that combines taste, elegance, and professionalism, Baraat Catering is your perfect partner in celebration.

Awards

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TESTIMONIALS

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Founder and CEO

Vipul Kohli

Vipul Kohli, a 1999 graduate in Business Administration from Richmond University, London, embarked on a transformative journey within the family business, encompassing Bulk Material Handling, Civil Construction, and Water Treatment Plants.

In 2012, he ventured into the realm of Institutional and Event Catering, achieving remarkable success through partnerships with esteemed entities such as Times of India and Mahindra & Mahindra.

Joining Ambuja Neotia Group in 2017, Vipul spearheaded their logistics arm, securing and managing significant contracts with industry leaders like Maruti Suzuki, Hyundai, TATA, and more. He was subsequently entrusted with overseeing a segment of the Hospitality business, responsible for the widespread operations of UNO Bar & Grill and Tea Junction, with branches spanning across India.

Further enhancing his expertise, Vipul completed a Diploma in Culinary Arts from the renowned City & Guilds University, London, via TEDCO.

In 2021, he unveiled a Cloud Kitchen & Catering venture, launching the celebrated BARAAT brand. With prime investor Riju Jhunjhunwala (LNJ Bhilwara Group), the company expanded its horizons, introducing additional brands like Bazaar and Asia Central, catering to diverse Indian and International Cuisines.

Highlighting his commitment to offering unparalleled experiences, Vipul recently introduced The Canvas Farms in Chattarpur—a prestigious banqueting venue destined to host luxury weddings and exquisite gatherings.

Our Team

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Anna Malhotra

BUSINESS HEAD

Completed her graduation from London in 2013 Has more than 9+ years of experience in Hospitality, Interiors & Events, Anna joined Clove Hospitality in 2022 to head the Asia Central business vertical for the company. Having successfully done the same she is now involved with mostly all other activities including Marketing, Baraat Catering and spearheads the new verticals of Healthcare and gifting (Ikigai).

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Dhruv Nagpal

executive chef

Dhruv Nagpal is a seasoned culinary professional with over nine years of industry experience, having graduated from IHM Dehradun. His impressive career includes roles at prestigious establishments such as Disney Cruise Line (Florida) and Oberoi Hotels, where he honed his skills and expertise. Specializing in European and Italian cuisine, Dhruv now brings his exceptional talents to Clove Hospitality. His strong management skills and ability to excel under pressure make him a standout team player, consistently delivering the high levels of customer satisfaction he is known for.

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Jyotika

Marketing Lead

Jyotika leads marketing at Clove Hospitality with a passion for building meaningful brand stories and creating strong customer connections. With 5+ years of experience across event planning, digital marketing, and brand strategy, she focuses on driving visibility, engagement, and growth for the company’s hospitality ventures. Her approach blends creativity with strategy, ensuring every campaign reflects the brand’s values while delivering measurable impact.

Investor

Riju Jhunjhunwala

Riju Jhunjhunwala began his career at RSWM Ltd, part of the LNJ Bhilwara group, in 2000. He worked closely with factory employees, gaining a deep understanding of the business and respect for the family enterprise. In his eight years of leadership, RSWM grew nearly fourfold to achieve a top-line of Rs. 2,000cr. Riju also took on the role of Managing Director at Bhilwara Energy Ltd, overseeing hydroelectric and wind energy operations. He manages service businesses like Bhilwara Infotech Ltd and LNJ Skills, which focuses on skill development across India. The LNJ Bhilwara group, now valued at $1.5bn, operates in various industries. Riju is known for his ability to inspire and foster positive discussions among employees. He has held positions in industry and social associations, including serving as the youngest president of the Delhi Chapter of the Entrepreneurs Organization at the age of 30.

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